Celebration Cakes

All my cakes are freshly made to order to the highest standard, and all are homemade. I make my own jam (so much tastier than mass-produced jam) which I use in my cakes if needed.

Choose from a fresh lemon or traditional Madeira cake, a light vanilla sponge or an indulgent chocolate cake, moist carrot cake and a rich boozy fruit cake. The sponges & Madeiras can then be filled with delicious butter-cream icing in complementing flavours.

You can also have individually iced cupcakes, with a design to suit your event.

I like to give fruit cakes at least a month to mature – and have a drink if you opt for the boozy one – so as much notice as possible for fruit cakes is better.

Of course, if you have something specific you want I’m happy to oblige – just let me know.

I don’t believe that you have to have a particular type of cake or decoration for a particular celebration, so I don’t categorise my cakes by “event” – even Weddings can have “non-traditional” cakes these days.

So just scroll through these sample designs, and let inspiration take over......... 

Cupcakes